We stayed at Treasure Mountain Inn (TMI) which is on Main Street in Park City, Utah. I think this hotel is the perfect place to stay because most of the resorts charge over $400/night during this time of year because it is peak season. This place was the best deal I could find but if I visited Park City again in the off season (summer), I would stay at one of the nicer resorts, Stein Eriksen Lodge or the St. Regis, because they offer huge discounts! Below are pictures of our room at TMI.
There are three resorts that you can ski at, the Canyons, Park City and Deer Valley, which are all within 5-10 minutes of each other. We did not get a chance to ski at the Canyons, but we skied at Park City and Deer Valley. Deer Valley was my favorite because they only allow skiers and it was less crowded than Park City! Check out this view from the top of the mountain in Deer Valley. I look like I am having tons of fun but I was probably out of breath as it took every muscle in my body for me to get down a green slope.
As far as restaurants go in Park City, I recommend Easy Street Brasserie for breakfast. For lunch we enjoyed grabbing a sandwich at Back Door Deli which is a few blocks from the Town Lift in Park City! On our second day, we ate the best turkey chili ever at Snow Park Lodge which is at the base of the mountain in Deer Valley!
Sandwich at Back Door Deli |
Amazing French Onion Soup at High West Distillery (definitely not the light version)! |
The Glitretind at Stein Eriksen Lodge (for Sunday Brunch)
Royal Street Cafe at Silver Lake Lodge (for Lunch)
Deer Valley Resort Seafood Buffet (for Dinner)
This post was getting too long so tomorrow I am going to share with you some of the things you can do in Park City besides skiing!
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Deer Valley Resort Seafood Buffet (for Dinner)
This post was getting too long so tomorrow I am going to share with you some of the things you can do in Park City besides skiing!
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