Tuesday, August 7, 2012

No Bake Oreo Fluff Dessert

This dessert was so delicious and took literally seconds to make! I love making desserts where you do not have to use the mixer. This would be great served in a parfait dish or as a dip with graham crackers. Be creative! I suggest making this ahead of time because the more hours this sits in the refrigerator, the better! Of course, I put my healthy spin on this recipe and used fat-free ingredients where I could.
Semi-Adapted from Food Family Finds
White chocolate instant pudding mix
2 cups of fat-free milk
1 small tub of fat-free cool whip
15 Reduced-Fat Oreos, crushed
2 cups mini marshmallows
Place the oreos in a large ziplock bag and use a meat tenderizer or hammer to finely crush them!
In a large bowl, whisk together the pudding mix and milk for 2 minutes. Seriously, my arm started to burn after whisking for 2 straight minutes.
Using a spatula, fold in cool whip, oreos and marshmallows and mix well.
Refrigerate until ready to serve! 

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